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Sauteed shrimp with diced trio of bells, onions, etouffee' sauce folded in 3 eggs and topped with cheese. Sauteed spinach with diced trio of bells, onions, green onions and tomatoes topped with cheese.
Grilled salmon croquette and shrimp topped with etouffee sauce and trio bells and onions served with grits or potatoes and eggs. Baked short ribs of beef topped with our grilled trio of bells and onions and roasted garlic placed on a deep did bed of country grits.
Smothered pork chops topped with our grilled trio of bells and onions served over a bed of country grits. Sauteed shrimp with our trio of bells and onions topped with shrimp etouffee sauce over country grits.
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Designed By Ventry Media. About Red. We offer catering. We offer Catering: The Flavor Table Catering We observe California Restaurant Water Regulation we serve water only upon request.
All Breakfast Omelets The Crossover Side Orders A - LA - Carte Beverages No Refill. We offer Catering: The Flavor Table Catering is a full-service catering company specializing in " Creole Cuisine" but not limited to offering unique menus for any occasion.
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